Gujarat High Court Acquits Accused in Food Adulteration Case Due to Failure to Prove Adulteration or Misbranding. Conviction under Sections 2(IX)(k), 7(2) and 16 of Prevention of Food Adulteration Act, 1954 set aside as prosecution did not establish that Masala Soda contained saccharine or was adulterated.

High Court: Gujarat High Court In Favour of Accused
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Case Note & Summary

The case pertains to a criminal revision application filed by Sampatlal Dhulchand Jain and another (original accused) against the judgment and order of conviction dated 16.10.2002 passed by the learned Judicial Magistrate First Class (Muni) Court, Surat in PFA Case No.43 of 2001. The applicants were convicted for offences punishable under Sections 2(IX)(k), 7(2) and 16 of the Prevention of Food Adulteration Act, 1954 (the Act) and sentenced to three months simple imprisonment with a fine of Rs.500 each, with default stipulation. The conviction was upheld by the learned 6th Additional District & Sessions Judge, Surat in Criminal Appeal No.47 of 2002 vide order dated 27.11.2008. Aggrieved, the applicants filed the present revision under Sections 397 read with 401 of the Code of Criminal Procedure, 1973. The applicants' counsel argued that the muddamal consisted of Masala Soda bottles, but saccharine, which was alleged to be an adulterant, was not mentioned anywhere in the ingredients. It was contended that there was only a breach of Sections 42 and 47 of the Act, and the alleged muddamal was not adulterated. The counsel submitted that no offence under Sections 7 and 16 of the Act was made out, and the prosecution failed to prove misbranding under Section 7(2). The High Court examined the record and found that the prosecution had not established that the Masala Soda contained saccharine or was adulterated. The court noted that the learned JMFC had concluded that the breach was not of adulteration but of misbranding, yet convicted the applicants under Sections 2(IX)(k), 7(2) and 16. The High Court held that the conviction was based on no evidence and was unsustainable. Consequently, the revision application was allowed, the impugned judgments were quashed and set aside, and the applicants were acquitted of all charges.

Headnote

A) Prevention of Food Adulteration - Adulteration - Sections 2(IX)(k), 7(2), 16 of Prevention of Food Adulteration Act, 1954 - Conviction set aside - The prosecution failed to prove that the Masala Soda bottles contained saccharine, which was alleged to be an adulterant. The muddamal did not mention saccharine as an ingredient. The court held that mere breach of Sections 42 and 47 of the Act does not constitute an offence under Section 7 and 16. The conviction was based on no evidence and was quashed. (Paras 1-5)

B) Criminal Procedure - Revision - Sections 397, 401 of Code of Criminal Procedure, 1973 - High Court's revisional jurisdiction - The court examined the legality and propriety of the conviction and found that the lower courts had erred in convicting the accused without proof of adulteration. The revision was allowed. (Paras 1-5)

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Issue of Consideration

Whether the conviction of the applicants under Sections 2(IX)(k), 7(2) and 16 of the Prevention of Food Adulteration Act, 1954 was sustainable when the prosecution failed to prove that the Masala Soda bottles contained saccharine or were adulterated.

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Final Decision

The revision application is allowed. The judgment and order of conviction dated 16.10.2002 passed by the learned Judicial Magistrate First Class (Muni) Court, Surat in PFA Case No.43 of 2001 and the order dated 27.11.2008 passed by the learned 6th Additional District & Sessions Judge, Surat in Criminal Appeal No.47 of 2002 are quashed and set aside. The applicants are acquitted of all charges.

Law Points

  • Burden of proof in food adulteration cases
  • Distinction between adulteration and misbranding
  • Necessity of proving essential ingredients of offence
  • Scope of revisional jurisdiction under CrPC
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Case Details

2026:GUJHC:20827

R/CRIMINAL REVISION APPLICATION NO. 175 of 2009

2026-03-18

Hasmukh D. Suthar

2026:GUJHC:20827

Mr. Chintan S Popat, Mr. Kaushal D Pandya, Mr. Rohan Raval

Sampatlal Dhulchand Jain & Anr.

Surat Municipal Corporation & Anr.

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Nature of Litigation

Criminal revision application against conviction for food adulteration

Remedy Sought

Quashing and setting aside of conviction and sentence

Filing Reason

Applicants were convicted under Prevention of Food Adulteration Act despite lack of evidence of adulteration

Previous Decisions

Trial court convicted applicants on 16.10.2002; appellate court dismissed appeal on 27.11.2008

Issues

Whether the conviction under Sections 2(IX)(k), 7(2) and 16 of the Prevention of Food Adulteration Act was sustainable without proof of adulteration or misbranding.

Submissions/Arguments

The muddamal Masala Soda bottles did not mention saccharine as an ingredient; there was only breach of Sections 42 and 47 of the Act, not adulteration. The prosecution failed to prove any offence under Sections 7 and 16 of the Act; even if misbranding was alleged, it was not proved.

Ratio Decidendi

For a conviction under Sections 2(IX)(k), 7(2) and 16 of the Prevention of Food Adulteration Act, the prosecution must prove that the food article was adulterated or misbranded. Mere breach of procedural provisions like Sections 42 and 47 does not constitute an offence under Sections 7 and 16. In the absence of evidence that the Masala Soda contained saccharine or was adulterated, the conviction is unsustainable.

Judgment Excerpts

Though the learned JMFC came to the conclusion that the breach is not of adulteration but of misbranding, yet convicted the applicants under Sections 2(IX)(k), 7(2) and 16 of the Act. The prosecution failed to prove that the Masala Soda bottles contained saccharine or were adulterated.

Procedural History

The applicants were convicted by the JMFC (Muni) Court, Surat on 16.10.2002 in PFA Case No.43 of 2001. They appealed to the Sessions Court, which dismissed the appeal on 27.11.2008. Thereafter, they filed the present revision application in the High Court.

Acts & Sections

  • Prevention of Food Adulteration Act, 1954: 2(IX)(k), 7(2), 16, 42, 47
  • Code of Criminal Procedure, 1973: 397, 401
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