Gujarat High Court Upholds Acquittal in Food Adulteration Case Where Food Was Substandard but Not Unsafe. Substandard food attracts only penalty under Food Safety and Standards Act, 2006, not conviction under Prevention of Food Adulteration Act, 1954.

High Court: Gujarat High Court In Favour of Accused
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Case Note & Summary

The case involves a criminal revision application filed by the Food Inspector against the judgment and order dated 05.10.2010 passed by the learned Sessions Judge, Surat in Criminal Appeal No. 11 of 2005, which acquitted the respondents of charges under the Prevention of Food Adulteration Act, 1954. The applicant sought to quash the acquittal and restore the conviction recorded by the trial court on 30.03.2005 for an offence committed in the year 2002. The core legal issue was whether the appellate court erred in acquitting the accused despite proof of contravention of the Prevention of Food Adulteration Act. The applicant argued that the appellate court wrongly relied on Nemi Chand v. State of Rajasthan, which was not applicable to the facts. However, the High Court, after hearing both sides and perusing the record, found that the Public Analyst's report indicated the food article was substandard but not injurious to health (unsafe category). The court applied the principle from Nemi Chand v. State of Rajasthan and Triloki Chand v. State of Himachal Pradesh, holding that substandard food not falling within the unsafe category attracts only penalty or fine under the Food Safety and Standards Act, 2006, and not conviction under the Prevention of Food Adulteration Act. Consequently, the High Court found no error in the appellate court's judgment and dismissed the revision application, upholding the acquittal.

Headnote

A) Food Adulteration - Substandard Food - Penalty vs. Conviction - Prevention of Food Adulteration Act, 1954 and Food Safety and Standards Act, 2006 - The court considered whether conviction under the Prevention of Food Adulteration Act is sustainable when the food article is substandard but not injurious to health. Relying on Nemi Chand v. State of Rajasthan and Triloki Chand v. State of Himachal Pradesh, the court held that substandard food not falling in the unsafe category attracts only penalty or fine under the Food Safety and Standards Act, 2006, and not conviction. The appellate court's acquittal was upheld. (Paras 4-5)

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Issue of Consideration

Whether the appellate court erred in acquitting the accused when contravention of the Prevention of Food Adulteration Act was proved, but the food article was substandard and not unsafe.

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Final Decision

The High Court dismissed the criminal revision application, upholding the judgment and order dated 05.10.2010 passed by the learned Sessions Judge, Surat in Criminal Appeal No. 11 of 2005, thereby affirming the acquittal of the respondents.

Law Points

  • Substandard food not injurious to health attracts only penalty under Food Safety and Standards Act
  • 2006
  • not conviction under Prevention of Food Adulteration Act
  • 1954
  • Nemi Chand v. State of Rajasthan
  • (2018) 17 SCC 448 applied
  • Triloki Chand v. State of Himachal Pradesh
  • (2020) 10 SCC 763 followed
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Case Details

2026:GUJHC:18406

R/Criminal Revision Application (Against Acquittal) No. 622 of 2010

2026-03-12

Hasmukh D. Suthar

2026:GUJHC:18406

Kaushal D Pandya for applicant, Rakesh B Sharma for respondents 2,3, Rohan Raval, APP for respondent 1

G K Upadhyay - Food Inspector (or his successor in office)

State of Gujarat & Ors.

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Nature of Litigation

Criminal revision application against acquittal under Prevention of Food Adulteration Act

Remedy Sought

Quashing and setting aside the appellate court's acquittal order and restoration of trial court's conviction

Filing Reason

The applicant (Food Inspector) challenged the appellate court's acquittal of the respondents for alleged food adulteration

Previous Decisions

Trial court convicted the accused on 30.03.2005 for an offence committed in 2002; Sessions Judge, Surat acquitted the accused on 05.10.2010 in Criminal Appeal No. 11 of 2005

Issues

Whether the appellate court erred in acquitting the accused when contravention of the Prevention of Food Adulteration Act was proved? Whether substandard food not injurious to health attracts conviction or only penalty?

Submissions/Arguments

Applicant argued that the appellate court wrongly relied on Nemi Chand v. State of Rajasthan, which is not applicable to the facts, and that contravention of the Prevention of Food Adulteration Act was proved. Respondents supported the appellate court's judgment, arguing that the food was substandard but not unsafe, thus only penalty is attracted.

Ratio Decidendi

Substandard food that is not injurious to health (unsafe category) does not warrant conviction under the Prevention of Food Adulteration Act, 1954; only penalty or fine under the Food Safety and Standards Act, 2006 is attracted. The appellate court's reliance on Nemi Chand v. State of Rajasthan and Triloki Chand v. State of Himachal Pradesh was correct.

Judgment Excerpts

If the article in question is substandard in nature and does not fall within the category of unsafe food, then, relying upon the provisions of the Food Safety and Standards Act, 2006, only penalty or levy of fine is contemplated. In cases where the article is found to be substandard, only penalty in the form of fine is required to be imposed.

Procedural History

The trial court convicted the accused on 30.03.2005 for an offence under the Prevention of Food Adulteration Act committed in 2002. The accused appealed to the Sessions Court, Surat, which acquitted them on 05.10.2010 in Criminal Appeal No. 11 of 2005. The Food Inspector then filed the present criminal revision application before the High Court of Gujarat, which was dismissed on 12.03.2026.

Acts & Sections

  • Prevention of Food Adulteration Act, 1954:
  • Food Safety and Standards Act, 2006:
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