Bombay High Court Acquits Vendor in Food Adulteration Case Due to Non-Compliance with Sampling Rules and Lack of Valid Consent. Failure to Send Sample to Central Food Laboratory Despite Request and Non-Production of Consent Order Under Section 20 of Prevention of Food Adulteration Act, 1954 Renders Conviction Unsustainable.

High Court: Bombay High Court Bench: AURANGABAD In Favour of Accused
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Case Note & Summary

The case pertains to a criminal revision application filed by Shantilal Bansilal Bhandari, the proprietor of a kirana store in Nanded, challenging his conviction under the Prevention of Food Adulteration Act, 1954. The Food Inspector, P.D. Patki, visited the applicant's shop on 18 March 1998 and purchased 750 grams of 'Besan' (gram flour) for analysis. The sample was sent to the Public Analyst, who reported that the Besan was adulterated. Consequently, the applicant was prosecuted and convicted by the Chief Judicial Magistrate, Nanded, in R.C.C. No. 566/1998 for offences under Sections 7(i) read with 2(ia)(a), 2(ia)(m), and 7(v) read with Rule 50, punishable under Section 16(1)(a)(ii) and 16(1)(a)(i) of the Act. He was sentenced to one year simple imprisonment and a fine of Rs. 5,000. The conviction was upheld by the Additional Sessions Judge, Nanded, in Criminal Appeal No. 19/2000. Aggrieved, the applicant filed the present revision. The main legal issues were: (1) whether the prosecution complied with Section 13(2) of the Act, which gives the accused the right to have the sample analyzed by the Director of Central Food Laboratory; and (2) whether the consent order under Section 20 of the Act was properly proved. The applicant argued that he had made an application (Exh. 28) requesting the court to send the sample to the Central Food Laboratory, but the trial court did not comply. He also contended that the consent order (Exh. 39) was not exhibited or proved during trial. The State argued that the courts below had correctly assessed the evidence. The High Court examined the record and found that the applicant's application under Section 13(2) was indeed made but not complied with. The court noted that the Public Analyst report (Exh. 31) was the basis of conviction, but the applicant's right to have the sample tested by the Central Food Laboratory was denied. Additionally, the consent order (Exh. 39) was not produced in evidence, which is a mandatory requirement under Section 20. The High Court held that both these defects were fatal to the prosecution case. Accordingly, the court allowed the revision application, set aside the conviction and sentence, and acquitted the applicant.

Headnote

A) Prevention of Food Adulteration - Section 13(2) - Right of Accused to Get Sample Analyzed by Central Food Laboratory - The accused has a statutory right under Section 13(2) of the Prevention of Food Adulteration Act, 1954 to request the court to send a sample to the Director of Central Food Laboratory for analysis. Failure to comply with such request vitiates the conviction. In this case, the applicant made an application (Exh. 28) requesting the court to send the sample to the Central Food Laboratory, but the trial court did not comply. The appellate court also failed to address this issue. Held that the non-compliance with Section 13(2) is fatal to the prosecution case (Paras 8-10).

B) Prevention of Food Adulteration - Section 20 - Consent for Prosecution - The prosecution must produce valid consent under Section 20 of the Prevention of Food Adulteration Act, 1954. In this case, the consent order (Exh. 39) was not exhibited or proved during trial. The courts below erred in relying on it without proper proof. Held that the absence of valid consent renders the prosecution invalid (Paras 11-12).

C) Prevention of Food Adulteration - Sampling Procedure - Rule 50 - The prosecution must strictly comply with the sampling procedure under the Prevention of Food Adulteration Rules, 1955. Any deviation can lead to acquittal. However, in this case, the main ground for acquittal was non-compliance with Section 13(2) and Section 20 (Paras 8-12).

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Issue of Consideration

Whether the conviction of the applicant under the Prevention of Food Adulteration Act, 1954 is sustainable when the prosecution failed to comply with Section 13(2) by not sending the sample to the Director of Central Food Laboratory despite the applicant's request, and when the consent order under Section 20 of the Act was not produced in evidence.

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Final Decision

The High Court allowed the criminal revision application, set aside the judgment and order of conviction dated 01/03/2000 passed by the Chief Judicial Magistrate, Nanded in R.C.C. No. 566/1998 and the judgment dated 06/08/2002 passed by the Additional Sessions Judge, Nanded in Criminal Appeal No. 19/2000. The applicant was acquitted of all charges.

Law Points

  • Non-compliance with Section 13(2) of Prevention of Food Adulteration Act
  • 1954
  • Failure to send sample to Central Food Laboratory
  • Non-production of valid consent under Section 20 of the Act
  • Burden of proof on prosecution
  • Right of accused to have sample analyzed by Central Food Laboratory
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Case Details

2015 LawText (BOM) (02) 8

Criminal Revision Application No. 209 of 2002

2015-02-09

V.M. Deshpande

Mr. S.S. Bora for Applicant, Mr. S.A. Ambad, A.P.P. for Respondent State

Shantilal S/o Bansilal Bhandari

The State of Maharashtra through Food Inspector, Food and Drugs Administration, Shrinagar, Nanded

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Nature of Litigation

Criminal revision application against conviction under Prevention of Food Adulteration Act, 1954

Remedy Sought

The applicant sought setting aside of the conviction and sentence imposed by the trial court and confirmed by the appellate court.

Filing Reason

The applicant was convicted for selling adulterated 'Besan' and sentenced to one year imprisonment and fine; he challenged the conviction on grounds of non-compliance with Section 13(2) and Section 20 of the Act.

Previous Decisions

The Chief Judicial Magistrate, Nanded convicted the applicant on 01/03/2000 in R.C.C. No. 566/1998. The Additional Sessions Judge, Nanded dismissed the appeal on 06/08/2002 in Criminal Appeal No. 19/2000, confirming the conviction.

Issues

Whether the prosecution complied with Section 13(2) of the Prevention of Food Adulteration Act, 1954 by sending the sample to the Director of Central Food Laboratory upon the applicant's request? Whether the consent order under Section 20 of the Act was properly proved and exhibited during trial?

Submissions/Arguments

The applicant argued that the trial court failed to comply with his application (Exh. 28) under Section 13(2) to send the sample to the Central Food Laboratory, and the consent order (Exh. 39) was not proved. The State argued that the courts below correctly assessed the evidence and the conviction was justified.

Ratio Decidendi

The prosecution must strictly comply with Section 13(2) of the Prevention of Food Adulteration Act, 1954, which gives the accused the right to have the sample analyzed by the Director of Central Food Laboratory. Failure to do so vitiates the conviction. Additionally, the consent order under Section 20 of the Act must be properly proved and exhibited; otherwise, the prosecution is invalid.

Judgment Excerpts

The learned counsel for the applicant submitted that the impugned orders are erroneous and can not stand to the scrutiny of law in view of the report of Public Analyst [Exh. 31] and the Consent order [Exh. 39]. The applicant is the vendor and proprietor of M/s New Bhandari Kirana Bhusar and Provisions Stores, Shivaji Nagar, Nanded and engaged himself in the business of sell of food articles including food article ' Besan'. Mr. Patki, the complainant, visited shop of the applicant on 18/03/1998 along with panch Prakash Patki. The applicant made an application (Exh. 28) requesting the court to send the sample to the Central Food Laboratory, but the trial court did not comply. The consent order (Exh. 39) was not exhibited or proved during trial.

Procedural History

The Food Inspector filed a complaint against the applicant for selling adulterated Besan. The Chief Judicial Magistrate, Nanded convicted the applicant on 01/03/2000 in R.C.C. No. 566/1998. The applicant appealed to the Additional Sessions Judge, Nanded, who dismissed the appeal on 06/08/2002 in Criminal Appeal No. 19/2000. The applicant then filed the present criminal revision application before the High Court of Bombay, Bench at Aurangabad, which was allowed on 09/02/2015.

Acts & Sections

  • Prevention of Food Adulteration Act, 1954: 2(ia)(a), 2(ia)(m), 7(i), 7(v), 9, 13(2), 16(1)(a)(i), 16(1)(a)(ii), 20
  • Prevention of Food Adulteration Rules, 1955: Rule 50
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